Order by December 15 for Christmas delivery. Free shipping on all orders over $150 (to a single destination)!

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Regular price $6.50

A semi- firm cave aged mountain style cheese made from Le-Ara Farm’s cow’s milk in a unique black cream wax rind. The complex herbal flavor pairs well with mild younger red wines like Beaujolais or drier white wines like Sancerre. Approximately 8 lb wheels.
 
Recent Awards:

2023 PENNSYLVANIA FARM SHOW
1st Place: Best in Show
1st Place: Semi-soft, Semi-hard, Hard Cheese
2022 AMERICAN CHEESE SOCIETY
3rd Place: Dutch-style Cheese
2019 PENNSYLVANIA FARM SHOW
2nd Place: Semi-Soft, Semi-Hard, and Hard Cheese from Cow Milk


 
There is a flat rate of $20 for shipping to anywhere in the United States. 
Order by midnight Monday and receive your cheese by Friday of the same week.
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